Amylase protein (30-1043)

Purified native Human Amylase protein

Synonyms 4-alpha-D-Glucan-glucanohydrolase, 1, Amy2 protein
Species Human
Protein Type Native

Specifications

Source Human Saliva
Grade & Purity > 90% pure
Form & Buffer 0.2 micron filtered frozen solution in 10mM Trizma^R chloride, pH 7.5.
Concentration 5.0 mg/mL

Storage & Safety

Storage Ships on dry ice. Upon receipt store at -20 deg C.
Contaminants < .001% TSH,FSH, LH

General Information

Biological Significance Amylase is an enzyme that breaks starch down into sugar. It is present in human saliva, where it begins the chemical process of digestion. The pancreas also makes amylase (alpha amylase) to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy.

References
Add a Paper

Sorry, but there are no references currently for this product.

Reviews

You need to be logged in to write a review. Please login here

Sorry there are currently no reviews for this product

Availability: In stock

Price: €86.71
OR
Shipping
View Our Distributors