Goat anti Bovine IgG (H + L) (41C-CB0108)

Goat anti Bovine IgG (H + L) secondary antibody

Synonyms Goat anti Bovine Immunoglobulin G (H + L) secondary antibody
Specificity This antibody reacts with heavy chains on bovine IgG and light chains on all bovine immunoglobulins
Cross Reactivity No reactivity is observed to non-immunoglobulin bovine serum proteins.
Applications User optimized
Immunogen Goat anti-Bovine IgG (H + L) was raised in goat using purified Bovine IgG (H&L) as the immunogen.


Host Goat
Source Goat serum was obtained from healthy animals of US origin and under the care of a registered veterinarian.
Method of Purification Affinity purified using solid phase Bovine IgG (H&L)
Form & Buffer Clear, colorless liquid, 0.2 um filtered, containing 10 mM Sodium Phosphate, 0.15 M Sodium Chloride and 0.05% (w/v) Sodium Azide. Protease/IgG free.
Concentration >4.5 mg/ml

Usage & Assay Information

Usage Recommendations The optimal working dilution should be determined by the end user

Storage & Safety

Storage Store at 2-8 deg C.

General Information

Biological Significance Immunoglobulin G (IgG) are antibody molecules. Each IgG is composed of four peptide chains - two heavy chains and two light chains. Each IgG has two antigen binding sites. Other Immunoglobulins may be described in terms of polymers with the IgG structure considered the monomer. IgG constitutes 75% of serum immunoglobulins in humans. IgG molecules are synthesized and secreted by plasma B cells.

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Availability: In stock

Price: €78.51
Size: 2 mg
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