Goat anti Pig IgG (HRP) (43R-IG161HRP)
Goat anti Pig IgG secondary antibody (HRP)
Overview
Overview
| Synonyms | Pig Immuonglobulin G antibody (HRP), Porcine IgG antibody (HRP) |
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| Specificity | Pig |
| Cross Reactivity | To be determined by end-user |
| Applications | ELISA, ICC, IHC, WB |
Specifications
| Host | Goat |
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| Isotype | IgG |
| Method of Purification | Goat anti Pig IgG (HRP) was purified by affinity chromatography. |
| Tag/Conjugate | HRP |
| Form & Buffer | PBS with 0.2% BSA, and 0.1% Pro-Clean 400. |
| Concentration | Batch dependent - please inquire should you have specific requirements |
Usage & Assay Information
| Usage Recommendations | ELISA: 1:10,000-1:100,000, ICC: 1:200-1:500, IHC:1:200-1:500, WB: colorimetric: 1:1,000-1:10,000, chemiluminescent: 1:500-1:15,000 |
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Storage & Safety
| Storage | Store at 4 deg C. |
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General Information
| Biological Significance | IgG is the most abundant immunoglobulin in plasma, found at a concentration of 8 to 18 mg/ml. This immunoglobulin plays a very important role in the defense against infection for newborns because of its transfer through the placenta during pregnancy. It readily diffuses into the extravascular body spaces where it plays a major role in neutralizing bacterial toxins and in enhancing the phagocytosis of microorganisms. IgG binds to bacteria and these complexes adhere to phagocytic cells which have surface receptors specific for IgG. |
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