Influenza A H1N1 protein (New Caledonia) (30R-AI040)
Purified native Influenza A H1N1 protein (New Caledonia)
Overview
Overview
| Synonyms | New Caledonia Flu A Protein, Influenza A HN 1, Influenza A HN-1 protein, New Caledonia Influenza A Protein, Influenza A H1N1, Influenza A HN 1 protein, Influenza A HN-1, New Caledonia Influenza Virus A H1N1 Protein, New Caledonia 20/99 Influenza A Protein, New Caladonia Swine Flu Protein |
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| Species | Viral |
| Protein Type | Native |
| Applications | User optimized |
Specifications
| Source | Embryonated eggs |
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| Grade & Purity | > 90% pure |
| Method of Purification | Influenza A H1N1 protein (New Caledonia) was purified by ultracentrifugation with a 10-40% sucrose gradient. |
| Form & Buffer | STE, 0.1 % NaN3, and 0.005 % thimerosal. |
| Concentration | Batch dependent - please inquire should you have specific requirements |
Storage & Safety
| Storage | Aliquot and store at -20 deg C. Avoid repeated Freeze/Thaw cycles |
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| Biohazard Information | This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product. |
General Information
| Biological Significance | Influenza A virus causes influenza in birds and some mammals and is the only species of Influenzavirus A. Influenzavirus A is a genus of the Orthomyxoviridae family of viruses. Strains of all subtypes of influenza A virus have been isolated from wild birds, although disease is uncommon. Influenza A viruses are negative sense, single-stranded, segmented RNA viruses. |
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