Rabbit anti Chicken IgY (H + L) (HRP) (43R-IR019hrp)

Rabbit anti Chicken IgY (H + L) secondary antibody (HRP)

Synonyms Rabbit anti Rabbit anti Chicken IgY (IgG H + L) secondary antibody (HRP), Rabbit anti Chicken Immunoglobulin Y (H + L) secondary antibody (HRP)
Specificity Chicken
Cross Reactivity To be determined by end-user
Applications ELISA, ICC, IHC, WB
Immunogen Rabbit anti-chicken IgY (H + L) (HRP) was raised in rabbit using chicken IgG (H & L) as the immunogen.


Host Rabbit
Method of Purification Rabbit anti Chicken IgY (H + L) (HRP) was purified by affinity chromatography.
Tag/Conjugate HRP
Form & Buffer Lyophilized from 0.01M Na3PO4, 0.25M NaCl, pH 7.6, with 15mg/ml BSA. Reconstitute with 1.5 ml of distilled water.

Usage & Assay Information

Usage Recommendations ELISA: 1:5,000-1:100,000, ICC: 1:500-1:5,000, IHC: 1:500-1:5,000, WB: 1:10,000-1:200,000

Storage & Safety

Storage Store at 4 deg C.

General Information

Biological Significance The Immunoglobulin Y is a type of immunoglobulin which is the major antibody in bird, reptile, and lungfish blood. It is also found together with IgA and IgM in chicken egg yolk. Since chickens can lay eggs almost every day and the yolk of an immunised hen's egg contains a high concentration of IgY, chickens are gradually becoming popular as a source of customised antibodies for research.

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Availability: In stock

Price: €227.69
Size: 1.5 ml
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