Toxoplasma gondii protein (30-1316)
Purified native Toxoplasma gondii protein
Overview
Overview
| Synonyms | T. gondii protein, T gondii protein, Toxoplasma gondii |
|---|---|
| Species | Parasite |
| Protein Type | Native |
| Applications | ELISA, Immunoassays, WB |
Specifications
| Source | Produced in tissue culture |
|---|---|
| Form & Buffer | Supplied in PBS buffer with 1 mM AEBSF, 10 KIU Apronitin/ml |
Usage & Assay Information
| Usage Recommendations | To be optimized by the end user |
|---|
Storage & Safety
| Storage | Store at 4 deg C for short term storage, aliquot and freeze at -20 deg C for long term storage |
|---|
General Information
| Biological Significance | Toxoplasmosis is caused by the parasite Toxoplasma gondii. The parasite is common in warm-blooded animals including cats, rats, mice, pigs, cows, sheep, chickens,and birds. In healthy children and adults, toxoplasmosis may cause no symptoms at all, or may cause a mild illness (swollen lymphglands, fever, headache, and muscle aches) 5-23 days after exposure. However, Toxoplasmosis is a very severe infection for unborn babies and for people with immune system disorders. |
|---|
Reviews
You need to be logged in to write a review. Please login here
Sorry there are currently no reviews for this product