Store at 4°C for short term storage. Aliquot and store at -20°C for long term storage. Avoid repeated freeze/thaw cycles.
Biohazard Information
This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product.
General Information
Biological Significance
Trypsin is a serine protease found in the digestive system of many vertebrates, where it hydrolyses proteins. It is produced in the pancreas as the inactive proenzyme trypsinogen and cleaves peptide chains mainly at the carboxyl side of the amino acids lysine or arginine, except when either is followed by proline.